Island Creek Tuna Belly in Galician Butter Style:One Tin Tasting notes: The Row 34’s

Tasting notes: The Row 34’s are a bit cleaner than the Island Creeks

grill em' or just eat em' right off the half-shell

Farmer: Jack Blake

and grew up spending time working on boats

Island Creek Tuna Belly in Galician Butter Style:One Tin Tasting notes: The Row 34’sStory: Like the start of any good story, Mariscadora begins with an accountant and a fisherman. Founders Angel Costas and Floriano Mian first met at a now defunct cannery where Costas ran the books as an accountant, and Mian applied his lifelong knowledge of local seafood as the cannerys purchaser. In 1966, sensing that bankruptcy was on the horizon for their employer, Costas and Mian decided to jump ship and start their own factory. Mariscadora is