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spritzed with our own ginger beer: a brush of sweetness + the slow burn of ginger
In Emilia-Romagna region
a hint of organic chocolate malt lends this classic brown ale a medium caramel infused body with a deep mahogany color
Solera Aging: 15 years
2022 Ca' del Baio "Autinbej" Barbaresco spritzed with our own gingerAutinbej evokes a bygone era when such wines were the union of Nebbiolo grapes from the best, sunniest parts of different crus. Autinbej is a tribute to Giulio Grassos late father, Ernesto, who often used the Piemontese word to describe the best vineyard exposures. The first Autinbej harvest was in 2014, a year generally considered difficult in other parts of Piemonte and Italy, but successful in the small enclave of the Barbaresco denomination thanks
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