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Cooking for a Crowd: Menus, Recipes, and Strategies for Entertaining 10 to 50 Sports & Entertainment "Packed with powerful ideas

SKU: 80730406288

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"Packed with powerful ideas

and lawyer selection

proven methods to enhance the profitability of their investments

Includes instructions for making a weathervane

Cooking for a Crowd: Menus, Recipes, and Strategies for Entertaining 10 to 50 Sports & Entertainment "Packed with powerful ideasSusan Wyler's indispensable classic is back in print now better than ever, with more than a dozen new menus, over 70 new recipes, and a wealth of updated strategies The original edition of Cooking for a Crowd won great praise all around: Florence Fabricant named it one of the New York Times best books of the season. Perla Meyers, author of How to Peel a Peach, advised, "Keep this book as a reference whenever you are entertaining." And Rose Levy

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