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Make It Plant-Based! Filipino chocolate vegan chef Shannon Martinez celebrates

SKU: 71055834630

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Description

vegan chef Shannon Martinez celebrates the joys of Italian food in signature riotous style

Nope Girl Enamel Pin by Gemma Correll

White Chocolate (36% Cacao

and Arab-inflected fare

Make It Plant-Based! Filipino chocolate vegan chef Shannon Martinez celebratesHardcover 0. 7 x 7 x 9 in Discover the deliciousness of vegan versions of favorite Filipino foodspart of Workmans new series of passionate plant based cookbooks. Whether new to the world of plant based cooking or already acquainted and looking for easy vegan versions of beloved dishes, Make It Plant Based! Filipino shows how easy it is to make plants the star of the plate. Using store bought pantry staples, fresh vegetables and fruit, and meat free

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