1988 Chateau Haut-Marbuzet, Saint-Estephe - Half Bottle Subregion_Saint-Aubin Pierre Boisson’s approach to Meursault

Pierre Boisson’s approach to Meursault is defined by an exacting reductive methodology

The resulting wine is a compelling representation of its origin

a slow oxidative process that shapes its architecture and complexity

She ages this wine for one year in a combination of 50% used 500-liter oak barrels and 50% terracotta jar

1988 Chateau Haut-Marbuzet, Saint-Estephe - Half Bottle Subregion_Saint-Aubin Pierre Boisson’s approach to MeursaultHaut Marbuzet has long sat outside the Saint Estphe norm. In the 1980s, Henri Duboscq pushed a riper, more oak influenced styleunusual for a region better known for structure than generosity. That approach matters in 1988. A cooler, more tannic vintage, many wines from the Mdoc have remained firm. Here, the added richness and levage have carried the wine further, softening the edges with time. Now fully matureespecially in half bottleit shows leather,