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Derived from the Foeniculum vulgare plant
yellow and lime green
It’s best served on your favourite bed of pasta
A creamish coloured disc with a sweet white chocolate flavour
Parsley Size:200ml Shaker Derived from the Foeniculum vulgareParsley, scientifically known as Petroselinum crispum, is a widely used herb renowned for its fresh, green leaves and versatile culinary applications. This biennial herb has a rich history, playing an essential role in various cuisines and cultures around the world. Here are some key aspects: Varieties: There are two main varieties commonly used in cooking: curly leaf parsley and Italian flat leaf parsley. While both varieties share a similar
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