Cheddar Cheese - Pasteurized - Kodai - 200gm withbarcode promoting relaxation and well-being through

promoting relaxation and well-being through massage or diffusion

Black Pepper is known to support digestion

• Suitable for normal to dry skin

Ancient living Shikakai powder is made from ground shikakai pods

Cheddar Cheese - Pasteurized - Kodai - 200gm withbarcode promoting relaxation and well-being throughA well aged Kodai cheese with minimum of 6months associated with distinctive cheddar notes, crumbly and smooth along with good melting characteristics. Best used to complement some chardonnay sauvignon or melted on toast. This versatile cheese can also be used in many other savoury dishes to give robust cheese flavour.