Salt | Lemon Chilli Seasoning Salt – Himalayan Haat – 65gm chinese Having distinctive milky notes recommended

Having distinctive milky notes recommended on long retention oven dishes giving it that decadent feel once baked

Garnish with grated coconut

Chocolate chips

and elevate mood

Salt | Lemon Chilli Seasoning Salt – Himalayan Haat – 65gm chinese Having distinctive milky notes recommendedA zesty, spicy seasoning to fire up any dish. Ingredients: Lemon Zest, Lemon Juice, Chillis, Himalayan Pink Salt Suggestions: Sprinkle over baked potatoes or fries, grilled meats and seafood, stir fry veg and salad. Use as a salt replacement in your recipes. Storage: Store in a cool, dry place. Shake well before use. Best before 12 months from date of MFG.