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White Compound Chocolate for Melting CULPITT Wheat Flour

SKU: 41553798206

4.0
USD29.99 USD62.99

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Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Jul 29 - Aug 3

Description

Wheat Flour

The cupcake cases have a 50mm base diameter by 38mm high

Does NOT contain a filling

Can also be used as a presentation stand

White Compound Chocolate for Melting CULPITT Wheat FlourWhite compound chocolate ideal for melting and dipping as an alternative to candy melts and a more cost effective option to belgian chocolate. 5kg bag What Is Compound? Unlike standard chocolate, compound uses cocoa powder instead of chocolate liquor, and oil instead of cocoa butter. This means compound can be melted down without tempering and will still set up just fine. Ingredients Sugar, Vegetal Fat Fractionated and Totally Hydrogenated (Palm

Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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