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handcrafted pie reflects the ethos of a local microbakery in the Philippines
small-batch loaf made with just three base ingredients: flour
nutrient-rich discard go to waste
roasted veggies
Classic Sourdough Boule sourdough crisps handcrafted pie reflects the ethosOur Classic Sourdough Boule is our bestselling staplea naturally leavened, small batch loaf made with only three essential ingredients: flour, salt, and water. Crafted with a blend of whole wheat and bread flour at 78% hydration, its slow fermented to develop a golden crust, open crumb, and signature tang that defines true artisan sourdough. Baked fresh weekly using 500g of flour, this handcrafted loaf represents sourdough bread in its purest, most
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