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Closed fluid system preserves aromas
Removable 4-position oven rack guide and one oven rack
factory balanced refrigeration system that maintains cabinet temperatures of 33°F to 38°F (
1¼” NPT manifold complete with gas pressure regulator
Zumex SPEED-PRO 40 Orange / Min Production Citrus Juicer cooking-equipment-1 Closed fluid system preserves aromasSpeed Pro Basic Model indicated for restaurants with a high juice demand due to its capacity and easy cleaning. Ideal for your convenience. It allows you to program the desired number of fruits to be squeezed. It includes an orange counter. Speed Pro Self Service It is characterised by its autonomy and adaptability to restaurants, self services and hotel buffets. It revolutionizes the self service world. With its self service tap, the squeezing system