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Measures: 2
Journalist Katja Pantzar did just that
Safe for use in the oven
Impress your guests with traditional Scandinavian cookies
Scandinavian Cooking iittala Essence Measures: 2Scandinavian Cooking by Beatrice Ojakangas Beatrice Ojakangas brings to life the cuisines and customs of Norway, Sweden, Finland, and Denmark, countries that share borders and bounty. Danes lead with smrrebrd (an open faced sandwich), which may be topped with cheese, green pepper, and sliced fresh strawberries. Finns specialize in earthy, chewy whole grain bread. Norwegians have wonderfully fresh fish and seafood, and the Swedes gave the world
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