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and a recommended fermentation range of 65 to 77°F
Fermentation Temperature Range: 50°F - 58°F (10°C - 14°C)
Complex Farmhouse Fermentation with Spicy Citrus and Dry Finish
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Dusseldorf Alt Ale Yeast | White Labs WLP036 Yeast beer-bottles and a recommended fermentation rangeWhite Labs WLP036 Dsseldorf Alt Ale Yeast: Clean Fermentation for German Ale Styles Perfect for Altbier, Klsch, and Other Cold Fermented Ales White Labs WLP036 Dsseldorf Alt Ale Yeast is a classic strain sourced from traditional breweries in Dsseldorf, Germany. Known for its clean, crisp fermentation profile with mild esters and minimal sulfur, this yeast is ideal for crafting well balanced German style ales. It produces a smooth malt backbone and a
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