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balancing lively citrus notes and orchard fruits with striking elegance
supple texture that glides across the palate
The wine is fermented naturally and aged for six months in new oak barrels
built to reward patience
...Pursued By Bear Bear Cub Macabeu balancing lively citrus notes andA bold yet playful blend from Washington State. Bear Cub brings together 62% Cabernet Sauvignon, 35% Merlot and 3% Cabernet Franc, delivering a rich mix of blackcurrant, plum and dark cherry with just a touch of spice. Its generous and polished, with smooth tannins and an easy balance that makes it ready to enjoy now, while still carrying plenty of depth. A proper crowd pleaser of a red. The wine comes from actor turned winemaker Kyle MacLachlan, best
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