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it can be susceptible to natural bacterial growth (like mold) if kept for too long
enjoy within 7-10 days for the best taste and benefits
famously known for its byproduct – Gin
stir-fries
Wei Jung Organic Thick Red Yeast Black Bean Sauce - 420ml Made Fresh it can be susceptible toThis thick Soy Sauce is made according to traditional methods with organic black soybeans and premium quality red yeast rice. Red Yeast Rice is added giving the sauce a unique flavor and characteristic. Red yeast rice is rice that has been fermented by the red yeast, Monascus purpureus. It has been used by the Chinese for many centuries as a food preservative, food colorant (it is responsible for the red color of Peking duck), spice, and an ingredient