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Use the pull or draw hoe to remove weeds
where otherwise you would have to use a chisel
Particularly good for trimming perennials at the end of the growing season
Seasoned and ready for use
Dark Soy Sauce (Koikuchi Shoyu) ALUMINIUM POTS & PANS Use the pull or drawThis handmade soy sauce is naturally fermented over a year and a half. Using locally produced soybeans, wheat, salt and water. It contains no preservatives or additives. Soy sauce can be divided into two types: Koikuchi and Usukuchi. Koikuchi directly translates as strong flavour, meaning it has more depth and umami than Usukuchi soy. This makes it perfect for dishes that require strong flavours or thick sauces. Usukuchi, on the other hand, is
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