Grass Finished Hanging Tender Steak Heart Pasture raised tenderized round steak

Pasture raised tenderized round steak comes pre-tenderized and pre-trimmed for a lean and useful cut of steak

so you need to keep it farther from the flame to achieve your desired doneness for the meat on both sides of the bone

Our most popular blend is an 80/20 lean ratio delivering rich flavor without excess fat

We have whole beef hearts first come first serve and they are limited

Grass Finished Hanging Tender Steak Heart Pasture raised tenderized round steakThe hanger steak is highly sought after for its rich and robust flavor profile. It resembles rib eye steak in flavor but is also similar to melt in your mouth beef tenderloin. The cut has good marbling, which increases its tenderness and makes it perfect for grilling or stir fry. The hanger steak is usually the most tender cut on an animal aside from the tenderloin. Its placement deep within the loin makes it very tender and juicy, especially for such