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Ships within 48 hours · Estimated delivery Aug 3 - Aug 8
Certification: Conventional
Two-step Sun Dried on Raised Beds
easy-drinking cup
finishing sweet and clean for a versatile
Peru Size:Single use pods (12 count) Certification: ConventionalA smooth single origin coffee with medium acidity and a rounded body. Cupping notes include lemon, herbal undertones, and a soft chocolate finish for a balanced, easy drinking cup. CUPPING NOTES: Medium Acidity, Smooth Body, Lemon, Herbal, Chocolate Grade: Grade 1, SHG, EP REGION: Amazonas ALTITUDE: 1,600 1,800 M PROCESS: Washed VARIETALS: Typica, Castillo, Bourbon, and Catimor Details: Located in northern Peru in the Amazonian Andes, this coop began
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