PUD Double Choc and Orange 400g CAKE The curry is served on

The curry is served on a bed of basmati rice and finished with toasty roasted broccoli (because we know you like greens for balance)

antioxidant (307b-soy)

Spread over cold cake or allow the ganache to cool and then whip it into a mousse

so can be used to thicken any sauce

PUD Double Choc and Orange 400g CAKE The curry is served onA rich and decadent pudding, a chocolate explosion for the tastebuds with the zesty addition of orange and cointreau! Ingredients: Chocolate (18%)(sugar, vegetable fat, cocoa powder, milk solids, emulsifiers (soy lecithin: 476, 492)), Raisins, sultanas, Sugar, Maize Starch, Rice Flour, Soy flour, Vegetable fibre, Dextrose, Thickener(E464), Thiamine, Enzyme, Eggs, Oranges (9%), Vegetable Oil, Cocoa (3%), Baking Powder (Sodium acid pyrophosphate, Sodium