Kaldi 850 - Dark Roast Medium Roast Commercial production began in 1808

Commercial production began in 1808

the coffee is transported to the coastal city of Mangalore where the “monsooning” is carried out in large open walled warehouses

and the clear dry season during harvest allows producers to sun dry coffees once they are washed

Espresso made its debut at the 1906 World’s Fair in Milan

Kaldi 850 - Dark Roast Medium Roast Commercial production began in 1808Bean Origin: Ethiopia A Brief History of Ethiopian Coffee: Coffee grown worldwide can trace its heritage back centuries to the ancient coffee forests on the Ethiopian plateau. Legend says that in 850 AD, the goat herder, Kaldi, discovered coffee when he noticed that after eating berries from a certain tree, his goats became very energetic and did not want to sleep. Kaldi reported his findings to the abbot of the local monastery, who made a drink with