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It's slightly sweet with bright fresh cherry and baking spice notes (clove and cinnamon) with a twinge of bitterness on the finish
flavors of honeydew melon emerge
A layer of sweet tannins frames the expression and caresses the cheeks
parmesan crisps
2018 Caparsa Chianti Classico 3L It's slightly sweet with brightViticulture: Certified organic Soil type: Alberese, Galestro, clay, sand Elevation: 450m Grapes: Sangiovese Method of fermentation: Spontaneous with indigenous yeast in large lined cement tank. Aged for 2 years in cement vats.
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