Hezhen Japanese Aogami Santoku Knife Blue 2 Steel High Carbon Core 49 layers Damascus Steel Sycamore Handle B46D Series on your counter ready for

on your counter ready for your next adventure

A Chef's knife is the most versatile knife in your kitchen

This allows for a controlled method of cutting bread with thicker crusts than your standard store bought loaf

Instead of a perfectly uniform block layout

Hezhen Japanese Aogami Santoku Knife Blue 2 Steel High Carbon Core 49 layers Damascus Steel Sycamore Handle B46D Series on your counter ready forFeatures: Brand: Hezhen Series: Retro Series Total layers: 49 Blade Center Core: Japanese Blue 2 Carbon Steel Blade Core Hardness: 631 Damascus Blade Material: 48 Layers USU420J2 Blade Thickness: 2. 0mm Tip Angle: 65 Cutting Edge Angle: 151 Per Side Damascus Pattern: Raindrop Includes: 1 x Santoku Knife Introducing Hezhen's Aogami Santoku Blue 2 Carbon Steel & Damascus Steel Kitchen Knives, With New Craftmanship and Classical Octagonal Handle.